. Buist's almanac et jardin manuel pour l'année 1888:b conçu pour fournir des conseils concis pour les propriétaires de chalet, les agriculteurs et les planteurs, sur la culture des légumes, avec d'autres informations utiles sur le jardinage. Les légumes. HIIIIIIMMIIMMMIIllllllllllllllllinnilMMinillllllMlllinilllMIMIIIIIIIIIIMMIMIIIIIMIMIIIMniMllllinn Illlllf  = 84 BUIST'S ALMANAC ET MANUEL JARDIN KOIII.-RABI, ou. XURTSflP ROOXED- BAGK-CABINE. 5 Chou-Rave (Fr.). Kohl-Rabi (All.). COLINABO (sp.).  = Ce légume a toujours été un très g-manger favori avec l'jardinier, ana est gagne progressivement une grande popularité dans ce pays.

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. Buist's almanac and garden manual for the year 1888 :b designed to furnish concise hints to cottagers, farmers and planters, on the cultivation of vegetables, with other useful information on gardening. Vegetables. HIIIIIIMMIIMMMIIllllllllllllllllinnilMMinillllllMlllinilllMIMIIIIIIIIIIMMIMIIIIIMIMIIIMniMllllinn Illlllf = 84 BUIST'S ALMANAC AND GARDEN MANUAL KOIII.-RABI, OR. XURTSflP-ROOXED CAB- BAGK. 5 Chou-Rave (Fr.). Kohl-Rabi (Ger.). COLINABO (Sp.). = This vegetable has always been a very g-eat favorite with the European gardener, ana is gradually gaining great popularity in this country. When young and tender, and properly prepared for the table, it is almost equal to Cauliflower ; besides, it is a certain crop, requiring no more care cr attention in cultivation than a crop of Cabbage. For an early crop, sow in a hot-bed early in Spring, and treat the same as directions given for early Cabbage; for a Fall crop, sow in June. As there are many who are not fa- miliar with the manner of preparing this vegetable for the table, I give the following receipt: Pare thinly and cut off the points, place in boiling water, and throw in a small quantity of salt; boil from two hours to two hours and a quarter, according to their size, after which cut in thin slices, season to taste, and serve up with drawn butter. Market gardeners now find ready sale for all they can cultivate, and those who have tasted them, properly pre- pared, will agree with ug in pronouncing it a very desirable vegetable. The Large Growing Varieties are cultivated very extensively in Europe as a root crop for stock feeding during the Winter and Spring months, and are valued almost as highly as the Ruta Baga or Swedish turnip ; producing from five to six hundred bushels to the acre ; they keep perfectly sound until late in Spring, and cattle and other stock are exceedingly fond of them. They require a full season to mature their crop ; should be cultivated in drills, the same as Ruta Bagas, and in harves

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• bookcentury1800
• bookdecade1880
• booksubjectvegetab
• bookyear1888