. Guide pour hardy fruitières et ornementales . La culture de fruits. 70 GUIDE DE L'DWYEK. Les baies sont grandes, avec de gros pépins et petites graines. Ils n'ont pas de noyau dur, en fait pas de core est perçue dans les manger ; tout est doux, sucré, délicieux, avec une saveur très élevé ; les cannes hardy ; bon pour des fins commerciales ; mûrit assez tard dans la saison. La pierre Hardy.-très bon pour un climat froid. Parfaitement rustique, cultivateur ; forte demande de la rigueur dans l'élagage, car elle définit plus de fruits qu'il peut mûrir en vertu de la culture ordinaire. Une bonne famille berry ; arrive à maturité à la mi- saison. Taylor's prolifique.-Où est la rusticité de l'importan

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. Guide to hardy fruits and ornamentals . Fruit-culture. 70 DWYEK'S GUIDE. The berries are large, with large pips and small seeds. They have no hard core, in fact no core is perceived in eating them; all is soft, sweet, luscious, with a high flavor; canes very hardy; good for commercial pur- poses; ripens rather late in the season. Stone's Hardy.—Very good for a cold climate. Perfectly hardy, strong grower; requires thorough pruning, as it sets more fruit than it can mature under ordinary cultivation. A good family berry; ripens in mid- season. Taylor's Prolific.—Where hardiness is of importance this is an ex- cellent variety. Canes of strong growth and very prolific; berries larger than Snyder, sweet and rich; ripens late, after main crop of other kinds are gone. One of our best market varieties and extensively grown. Wilson, Jr.—An early variety of large size and handsome appearance, productive, of splendid color, and an excellent shipper, becoming more popular each year. One of the finest market berries we have, but a lit- tle tender for our Northern latitude, where it occasionally winter kills; exceptionally valuable for all purposes where it can be grown.. CURRANTS, There is perhaps no other specie of the small fruit family, with the possible exception of the Strawberry, that is so generally adaptable to our varied conditions of soil and climates as the Currant and probably none other of these fruits are so easily, suc- cessfully and profitably cultivated over such a wide range of country. For several years past there has been a surprisingly and constantly increas- ed demand for this valuable fruit. At the present time it is one of the most popular of all the small fruits. Its great and growing popularity is probably owing to the fact that the fruit is desirable and available for so many separate purposes. It must be admitted that the demand for this fruit has been pretty generally suppli- ed; nevertheless, we find good fruit bring good paying prices to t

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