4620 x 3552 px | 39,1 x 30,1 cm | 15,4 x 11,8 inches | 300dpi
Date de la prise de vue:
22 juin 2022
Lieu:
Cheshire, England, UK
Informations supplémentaires:
How Wheat Shortage Is Sparking a Global Food Crisis While climate change heightens competition for the already limited resources, many non-climate stressors are also putting immense pressure on our food system. Recently, all eyes are on the wheat shortage, as experts warn it could spark a global food crisis. The world’s wheat supply is under immense pressure as the conflict in Ukraine as well as increasingly devastating weather events threaten production around the world. What sparked the issue and how are countries dealing with the shortage? Why Is Everyone So Concerned About Wheat? Following corn and soybeans, wheat is the third most common and widespread crop. As one of the oldest, cheapest, and most versatile grains, it remains today a critical component of food security. This nutritious grain is essential in ensuring a sustainable global food supply for current and future generations. For centuries, wheat has been a staple ingredient not only in industrialised nations but especially in developing countries. Today, over 80% of the world’s wheat is used for flour. Despite being so widespread around the world, wheat production is in the hands of just a few countries. A staggering 86% of global wheat exports come from only seven countries, while just three of them hold nearly 68% of the world’s wheat reserves, with some of the world’s most vulnerable and impoverished countries relying on them for more than half of their wheat imports. wheat shortage Both Ukraine and Russia are key players in the highly concentrated international wheat market. Described by many as the breadbaskets for much of the world, these two nations alone account for just under 30% of the world’s wheat exports. Most of the wheat they produce is sent to North Africa, the Middle East, and Asia, with countries like Egypt, Indonesia, Bangladesh, Turkey, and Yemen among the largest importers. In 2020, Russia and Ukraine also contributed 20% to the total food commodities procured by the Wor
