Les fruits et des arbres fruitiers d'Amérique ; . ly nervurée, 11162 LA POMME. liglit éclaboussé, jaune, rayé, et ombragé avec crimson et thickljsprinkled avec points bruns. Tige très courte. Msseted la cavité. Calyxnearly fermé. Brusque du bassin. Chair jaunâtre, tendre, juteuse, une légère sous-acide. Presque très bon. Novembre, Décembre. Anglais Gkanat.Reinette Pomme Granate se poursuit. Hogg décrit cela comme un dessert allemand Apple. Amedium arbre producteur et grand porteur. Fruit moyen, rond, aplati yello citron^sv, deux tiers au-lavé et rayé de rouge. Chair blanc jaunâtre, très bien, ferme, croquante, juic

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The fruits and fruit-trees of America; . ly ribbed, 11 162 THE APPLE. liglit yellow, splashed, striped, and shaded with crimson and thickljsprinkled with brown dots. Stalk very short. Cavity msseted. Calyxnearly closed. Basin abrupt. Flesh yellowish, tender, juicy, mild sub-acid. Almost very good. November, December. English Gkanat Reinette.Pomme Granate. Hogg describes this as a first-rate German dessert Apple. Tree amedium grower and great bearer. Fruit medium, roundish oblate, lemon yello^sv, two-thirds over-washed and striped with crimson. Flesh yellowish white, very fine, firm, crisp, juicy, very rich vinous, aromatic. December to March. English Reinette.Eeinette dAngleterre. This is distinct from Grosse Reinette dAngleterre, or from EnglishGolden Pippin. Fruit medium, roundish, inclining to conical, slightly ribbed, yellowshaded, marbled, and indistinctly splashed on the sunny side with lightcrimson. Stalk rather long. Calyx open. Flesh yellow, crisp, juicy, with a rather rich brisk subacid. Yery good. December, January.. English Basset. English Russet. Poughkeepsie Russet. Pokeepsie Russet. The English Russet is a valuable, long-keeping variety, extensivelycultivated, and well known by tliis name, but which we have not beenable to identify with any English sort. It is not fit for use imtil Feb- THE APPLE. 163 ruary, and may be kept till July, which, togethei *ith its groat produc-tiveness and good flavor, renders it a very valuable market fruit. The trees gi-ov very straight, and form upiight heads, and the woodis smooth and of a reddish brown. Frtiit of medium size, roundish, slightly conical, and veiy regularlyformed. Skin pale greeidsh yellow, about two-thirds covered with russet, which is thickest near the stalk. Calyx small, closed, and sot in aneven, round basin, of moderate depth. Stalk rather small, projectingeven with the base, and pretty deeply inserted in a narrow, smoothcavity. Flesh yellowish white, firm, crisp, with a pleasant, mild, slightlysubaci

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