Apr 08, 2004 - Cleveland, Ohio, États-Unis - Certains aliments, comme le porc et le pain de maïs, sont interdits aux membres, au motif qu'ils sont "mort lente" à ceux qui les consomment. De nombreux autres aliments communs à l'alimentation des Afro-américains, en particulier dans le sud, sont interdits au motif qu'ils con

• Contributeur: ZUMA Press, Inc. / Alamy Banque D'Images
• ID de l’image: CCNY8F
• Taille du fichier: 14,1 MB (861,1 KB Téléchargement compressé)
• Autorisations: Modèle - non | Propriété - non
• Dimensions: 2697 x 1833 px | 22,8 x 15,5 cm | 9 x 6,1 inches | 300dpi
• Date de la prise de vue: 8 avril 2004
• Photographe: ZUMA

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Cette image peut avoir des imperfections car il s’agit d’une image historique ou de reportage.

Apr 08, 2004 - Cleveland, Ohio, U.S. - Certain foods, such as pork and corn bread, are forbidden to members, on the grounds that 'they are slow death' to those who eat them. Many other foods common to the diet of African-Americans, especially in the South, are proscribed on the grounds that they constitute a 'slave diet, ' and 'there are no slaves in Islam.' Lamb, chicken, fish, and beef are approved, but all foods must be strictly fresh. The hog is considered filthy - 'a poison food, hated of Allah' - and was never intended to be eaten except by the white race. 'Say: I find not in that which is revealed to me aught forbidden for an eater to eat thereof, except that it be what dies of itself, or blood poured forth, or flesh of swine - for that surely is unclean - or what is a transgression, other than (the name of) Allah having been invoked on it.' - Al-Ma'idah:The Food, Ch.6 Part 8 Sec.18, The Holy Qur-an. (Credit Image: © Eustacio Humphrey/zReportage/ZUMA)

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