2470 x 7596 px | 20,9 x 64,3 cm | 8,2 x 25,3 inches | 300dpi
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Fly fishing is a distinct and ancient angling method, most renowned as a method for catching trout and salmon, but employed today for a wide variety of species including pike, bass, panfish, and carp, as well as marine species, such as redfish, snook, tarpon, bonefish and striped bass. There are many reports of fly anglers taking unintended species such as chub, bream and rudd while fishing for 'main target' species such as trout. There is a growing population of anglers whose aim is to catch as many different species as possible with the fly. In fly fishing, fish are caught by using artificial flies that are cast with a fly rod and a fly line. The fly line (today, almost always coated with plastic) is heavy enough cast in order to send the fly to the target. Artificial flies can vary dramatically in all morphological characteristics (size, weight, colour, etc.). Artificial flies are created by tying hair, fur, feathers, or other materials, both natural and synthetic, onto a hook with thread. The first flies were tied with natural materials, but synthetic materials are now extremely popular and prevalent. The flies are tied in sizes, colours and patterns to match local terrestrial and aquatic insects, baitfish, or other prey attractive to the target fish species. Unlike other casting methods, fly fishing can be thought of as a method of casting line rather than lure. Non-flyfishing methods rely on a lure's weight to pull line from the reel during the forward motion of a cast. By design, a fly is too light to be cast, and thus simply follows the unfurling of a properly casted fly line, which is heavier and more castable than lines used in other types of fishing. The angler normally holds the flyrod in the dominant hand and manipulates the line with the other close to the reel, pulling line out in small increments as the energy in the line, generated from backward and forward motions, increases.