. The Mark Lane express, revue agricole & c. ace. La somme de 6,000 points (300 £) a été récompensée par des prix inmoney. Les détails des vainqueurs prizewill suivent sous peu. Les prix de l'orge. En plus de gagner le prix du champion de ce spectacle, M. C. G. Miles a pris la coupe BurtonChallenge, le prix Bobys Champion Screen, MM. Prix J. Fison et Co. Challenge, et Messrs. Prix Webb and Sons Seed. Ces awardswere ont été omises de la liste officielle donnée dans la dernière émission. M. Perrys bail de sa ferme végétale Hardy atWinchmore jiill est expiré, et étant inableto le renouveler en raison du sol recherché f

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. The Mark Lane express, agricultural journal &c. ace. The sum of 6, 000 marks (£300) was awarded inmoney prizes. Particulars of the victors prizewill follow shortly. The Barley Prizes. In addition to gaining the champion prize atthis show, Mr. C. G. Miles took the BurtonChallenge Cup, Bobys Champion Screen Prize, Messrs. J. Fison and Co.s Challenge Prize, andMessrs. Webb and Sons Seed Prize. These awardswere omitted from the official list given in ourlast issuj. Mr. Perrys lease of his Hardy Plant Farm atWinchmore jiill has expired, and being unableto renew it owing to the ground being wanted forbuilding purposes, he has removed to more ex-tensive grounds at Enfield, where he will havefar better facilities for growing plants thanhitherto. Owing to luo great cost of removingstock, he has decided to offer all his surplus at asacrifice to ensure a rapid clearance. Somethinglike a million plants of all sorts are to be clearedand catalogues can be had on application to Mr.Perry. October 30, 1905. MARK LANE EXPRESS AGRICULTURAL JOURNAL 515. By Lupulin.Drying and Curing of Hops. It is a self-evident truth that the manufactureof hops for their use in brewing beer really com-mences with the drying process, and is includedin the period which is found by experience to bonecessary for this purpose. During the growthof the plant and the development of the fruit, Nature, assisted by the skill and attention of thefarmer, is the chief element hi the success of thecrop, but immediately the cones are gathered, artificial means are needed, and a problem is pre-sented to every grower that is of so complex acharacter as to demand the most careful con-sideration, if he desires to attain perfection. Hemust dispel all superfluous moisture containedin the green cones to the extent of 75 to 85 percent, of their weight, but he must have regard tothe important fact that the valuable constituents, the essential oils and the resins, are volatile andchangeable. An eminent authority has declared, and

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